The Cheese Bar Camden

We’ve got no time for mass produced cheese, made for money over love.

We work closely with our producers, sourcing all our cheese direct from UK-based farms and urban cheesemakers.

From our famous Grilled Cheese Sandwiches, to our comfort food classics, there’s something for every cheese lover.

Dive into a pot of molten cheese Fondue, try our freshly made London Burrata, fight over the
Raclette Sharing Plate or see who can get the longest Mozzarella Stick cheese pull.

Whatever you choose, be sure to leave room for dessert!


Fondue Thursdays


Nov 7th 2019 – Feb 27th 2020 | Sittings from 6 – 9.30pm

Set two course Cheese Fondue Menu (see below) – £23pp
Min. 2 people – booking essential

£10pp deposit upon booking,
which comes off your total bill on the day

Our Regular Menu will not be available on these evenings

Book Camden

£10pp deposit required, which comes off your total bill on the day

Book Fondue Thursdays

Every Thursday evening from 6pm

Our Menu

The below menus are samples.
Everything is made fresh in house, and therefore dishes are subject to availability.

A discretionary 12.5% will be added to your bill.
Key: P – Pasteurised, UP – Unpasteurised, T – Thermised, V – Vegetarian Rennet
The above refers to the cheeses within the dishes.

To Start

Coombeshead Sourdough
Jalapeno Poppers (P, V)
Garlic & Herb Dip
Cheese Puffs (P, V)
£4.0 / 7.0 / 10
Like a cheesy profiterole, these little bites are seriously addictive
Mozzarella Sticks (P, V)
Marinara Sauce
This Week's Cheeseboard GF
Regularly changing cheeseboards featuring three British cheeses, with accompaniments
Gluten free option available

To Share

London Burrata (P, V) GF
Hazelnut & Sage Pesto, Coombeshead Sourdough, Olive Oil
Gluten free option available
Whole Baked Waterloo (UP, V) GF
Garlic & Thyme Braised Onion, Chilli Honey, Coombeshead Sourdough
Gluten free option available
Coolea & Kingham Fondue - For 2 (UP) GF
Served with Boiled New Potatoes, Bread, Cornichons
Contains alcohol. Gluten free option available with bread alternative.
Add Pork Chipolatas


Five Cheese Macaroni (UP)
Ogleshield, Quicke's Cheddar, Lincolnshire Poacher, Brue Valley Mozzarella & Old Winchester
Patty Melt, Bacon Ketchup (P)
28 Day Aged Yorkshire Beef Patty, Coolea, Smoked Mozzarella, Milk Bread
Chicken Poutine, Chips (P)
Quicke's Curds, Chicken Gravy, Crispy Onion, Sage
Gluten free option available
Blue Cheese Raclette (UP) GF
Young Buck, Salt Beef, Leek, Potatoes, Truffle Honey
Gluten free option available
Baronet Tartiflette (P) GF
The Old Cheese Room's Baronet, Celeriac, Potato, Cornichons, Coombeshead Sourdough
Gluten free option available

Grilled Cheese Sandwiches

West Country Brie (P, V)
Rocket, Smoked Chilli Jam
Cropwell Bishop Stilton (P, V)
Bacon, Pear Chutney
Vegetarian option available
Quicke's Cheddar, Ogleshield (P)
Mixed Onions
Rosary Goats' Cheese (P, V)
Honey, Walnut, Rosemary Butter
Special Grilled Cheese
Regularly Changing Seasonal Special


Seasonal Greens (P, V) GF
Sweet & Sour Red Onion, Garlic Oil, Old Winchester
Cheesy Truffle Chips (P, V)
Old Winchester, British Mozzarella
Regular Chips


Chocolate & Goats' Cheese Mousse (P, V) GF
Sweet Fig & Kirsch Compote

Our festive Cheese Fondue Menu is avaible on Thursday evenings from 7th November – 27th February


£23 per person for 2 Courses (Starter & Fondue)
Minimum 2 people – booking essential
£10pp deposit required, which comes off your final bill on the day


It will be available any time in November & December for groups of 6 or more – 3 days notice required


To Start

British Cheese & Charcuterie Plate GF
Mayfield, Coolea & Killeen, Fennel Salami, Coppa & a Beer Stick Cornichons, Crackers
Vegetarian option & GF crackers available

Pick your Cheese Fondue

All served with Boiled Potatoes, Bread & Cornichons. Min. two people per flavour choice. All fondues contain alcohol. GF option available with bread subsitute.

Mayfield Fondue GF
Based on a Gruyère fondue - sweet & smooth, with the perfect amount of booze (P, V)
Coolea & Kingham Fondue GF
Ireland's answer to Gouda & England's answer to Comté combine to make this savoury, super stringy fondue (UP)
Goats' Cheese Fondue GF
This pure goats' cheese fondue is made with Killeen, from Galway, & Rosary, from Salisbury. Creamy, goaty & incredibly moreish (P)

Sides for Dipping

Extra Bread / Pickles
£2.0 / 1.5
Steamed Cauliflower GF
Brussels Sprouts GF
Swaledale Yorkshire Chipolatas


To Share

Baked Meringue GF
Fresh Jersey Double Cream from Longley Farm, Cherries in Kirsch

Beers & Ciders

Fourpure Pilsner
Guest Fruit Cider
Pilton Cider
The Kernel Stout
The Kernel Table Beer
Lucky Saint
Low Alcohol Unfiltered Lager


Le Lesc Blanc
£5.0 / 17 / 24
Producteurs Plaimont
Gascogne, France
Picpoul de Pinet
£6.0 / 22 / 30
Domaine de la Mirande
Languedoc-Roussillon, France
£5.5 / 21 / 30
Domaine Guy Allion
Loire, France
Rivaner, 'Clos de Eglantiers'
£6.5 / 24 / 36
Mathis Bastian
Remich, Luxembourg


Gran Cerdo
£5.0 / 18 / 27
Gonzalo Gonzalo Grijalba
Rioja, Spain
Vina Illusion Rioja Joven
£6.0 / 22 / 33
Vina Illusion
Rioja, Spain
Moulin de Gassac Pinot Noir
£5.5 / 20 / 29
Mas de Daumas Gassac
Languedoc, France
£7.5 / 28 / 38
Domaine de Chapoton
Rhone, France


El Carro Bodegas Bernabe
£7.5 / 30 / 45
Bodegas Bernabe Navaro
Carretera Villena, Spain


Volubilia Gris
£5.5 / 19 / 29
Domaine de la Zouina
Meknès, Morocco


Dominio de Tharsys Cava Brut Nature
£6.0 / 32
Pago de Tharsys
Levant, Spain

Sherry & Sweet Wine

Fino En Rama, Pena del Aguila
Bodegas Cesar Florido
Chipiona, Spain
Banyuls Rimage
Domaine de Valcros
Languedoc, France
Pedro Ximenez
Emilio Hidalgo
Jerez, Spain
Moscatel Dorado
Bodegas Cesar Florido
Chipiona, Spain


Cava, Orange Juice
Ocho Blanco Agave Tequila, Triple Sec, Lime Juice
Aperol Spritz
Aperol, Cava, Soda
Camden Colada
Rum, Koko Kanu, Advocaat, Pineapple Juice, Coconut, Lemonade
Rosemary Lemonade
Bimber London Vodka, Lemon, Rosemary, Ginger Ale
Bloody Mary
Horseradish Infused Vodka, Spicy Tomato Juice, Cheese Crisp, Pickle
JJ Whitley Gin, Campari, Martini Rosso
Virgin Bloody Mary
Amaretto Sour
Lazzaroni Amaretto, Lemon Juice, Egg White

Seating Options

Where to book

How To Find Us

Come and join us



Unit 93-94 Camden Stables,
Camden Town, London NW1 8AH

Phone: 020 7428 6441



Find us in the heart of historic Camden Stables Market – we’re opposite the Amy Winehouse statue.


Enter the market on Chalk Farm Road, turn to the right and we’re just a bit further ahead.


We’re a 7 min walk from Camden Town Station, a 5 min walk from Chalk Farm Station & just 4 mins from Camden Lock.


Opening Hours


Later times refer to last sitting.


Monday: 12pm – 9pm

Tuesday: 12pm – 9pm

Wednesday: 12pm – 9pm

Thursday: 12pm – 9pm

Friday: 12pm – 9.30pm

Saturday: 11am – 9.30pm

Sunday: 11am – 7pm

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